Kunefe

Kunefe is a dessert, made with spun pastry called kataifi, soaked in a sweet, sugar-based syrup and typically layered with cheese, or with other ingredients such as clotted cream, pistachio or nuts.

REQUIRES latest version of the Keto Cookbook!

-It has 2 sizes (4 servings and single serving)

-Requires level 1 gourmet cooking

-Optional ingredients (ANY Flour, ANY Cheese, ANY Sugar)